Friday, 11 June 2021

Pop-ups in London - 11th - 18th June 2021





New & This Weekend Only


Pop-ups in Bars


Brewery Taprooms with Guest Chefs


Pop-up Restaurants


Takeaways & Shops


Street Food Markets 





Dinner Ladies' Lobster Shack on Putney Embankment

 Suddenly the summer has come to London, and it feels like perfect weather for lobster rolls, ice cream sandwiches, and 'Frose' - frozen rose.  Luckily the Dinner Ladies have just opened up their Lobster Shack outside the London Rowing Club on Putney Embankment, serving Saturdays and Sundays in June, 12 noon til 5pm.  

I visited last week and it was excellent (see pics).  Don't miss it!

"A Putney based catering company Dinner Ladies Ltd are opening THE LOBSTER SHACK directly on the shores of the Putney Embankment. A wooden shack pop up celebrating all things seafood is starting 5th & 6th June and continuing for a limited time only during the summer.

Walk riverside along the gorgeous embankment and pick up one of their famously fresh lobster rolls in a soft brioche, topped with crispy chicken skin and sriracha mayonnaise.

With no need to book, the pop up will be open from 12-5pm on Saturday and Sunday and will be selling a limited amount of lobster rolls, monkfish bites with squid ink batter and ’nduja mayonnaise, and wait for it, white chocolate chip and black sesame ice-cream sandwiches.

Wash your seafood delights down with their deliciously refreshing frosé, a bright pink frozen raspberry rose wine cocktail. Honestly the most tasty summer drink, transporting you straight to European shores.

Lily Cai the Co-Founder of Dinner Ladies says, ‘we want to bring a holiday vibe to Putney and high quality delicious street food to locals that they want to eat and they don’t have to book ages in advance!’

Make sure to catch them early to avoid disappointment as they will only be there until they sell out.

Enjoy some fresh and delicious seafood and frozen cocktails whilst taking in the stunning views over the water in South West London!"

When - Saturdays and Sundays in June - 12 noon til 5pm

Where - Outside London Rowing Club, Putney Embankment, SW15 1LB

Map

Dinner Ladies on Instagram

Friday, 4 June 2021

Pop-ups in London - 4th - 11th June 2021




New & This Weekend Only


Pop-ups in Bars


Brewery Taprooms with Guest Chefs


Pop-up Restaurants


Takeaways & Shops


Street Food Markets 





Friday, 28 May 2021

Pop-ups in London - 28th May - 4th June 2021



Pic - Hotel Savioli at Catalyst Coffee, Chancery Lane - Sat 29th only - Sandwiches to take away from noon

New & This Weekend Only

Pop-ups in Bars


Brewery Taprooms with Guest Chefs


Pop-up Restaurants


Street Food Markets 


(More to be added)


Sunday, 16 May 2021

Curry Cats' 'Curry Pizza Sandwiches' at To Be Consumed in Leytonstone

Curry Cats is a street food stall run by two friends, who - essentially - serve Sri Lankan curries in sourdough pizzas, making really tasty sandwiches, perfect to much on when you are drinking.  I tried one a couple of weeks ago, and while I wasn't hungover, I can't imagine many better hangover cures.


They are serving most Saturdays daytimes at To Be Consumed,  the wine and beer shop in Leytonstone, just by Leytonstone High Road train station.  

Follow Curry Cats' Instagram to see exactly when they will be serving - they are well worth tracking down!

When - Most Saturdays, 1pm-6pm

Where - To Be Consumed, Leytonstone High Road Station Arch 1 Hitchcock Business Centre Station Approach, High Rd Leytonstone, E11 4RE

Map

Curry Cats on Instagram

To Be Consumed on Instagram

Thursday, 13 May 2021

Pop-ups in London - 14th - 21st May 2021






New & This Weekend Only


Opens from 17th May


Pop-ups in Bars


Brewery Taprooms with Guest Chefs


Pop-up Restaurants


Takeaways & Street Food



Street Food Markets 


(More to be added)


Tendril Kitchen's 2021 Residency at The Sun & 13 Cantons in Soho


Chef Rishim Sachdeva's Tendril Kitchen opens at The Sun & 13 Cantons on Tuesday 18th May 2021, serving Tuesday - Sunday for the next 6 months.  Rishim describes it as 'a (mostly) vegan kitchen' and the food comes bursting with flavour, including a chipotle grilled oyster mushroom bun, and a stunning ratatouille.  I've been a fan of Richim's cooking since first meeting him at a pop-up in Bethnal Green in early 2019, and his home deliveries during the various lockdowns were vital to my health and sanity!  I'm so looking forward to being able to eat at his table again.  

"Award-winning chef Rishim Sachdeva (previously the Dairy, Chiltern Firehouse, the Fat Duck) will this month launch his first solo venture ‘TENDRIL’, a six-month (mostly) vegan chef residency at Soho institution the Sun & 13 Cantons.

Taking over the kitchen at the iconic pub for six-months from Wednesday 19th May, Rishim’s much-anticipated Tendril residency (which was put on hold last year due to lockdown) will offer a (mostly) vegan menu showcasing the talented chef’s creative, flavoursome plant-first dishes for which he has become known.

Tendril follows previous notable chef residencies at the Sun & 13 Cantons from the likes of Asma Khan (Darjeeling Express), Mandy Yin (Sambal Shiok) and Budgie Montoya (Sarap), who have since gone on to enjoy success with their permanent restaurant sites in the capital.

Tendril’s launch menu focuses on the abundance of fresh, seasonal produce found in the UK at this time of year, taking inspiration from Rishim’s enviable restaurant kitchen experience in both London and India, and the food he likes to eat at home, having been a (mostly) vegan himself since early 2019.

Offering a host of veggie bar snacks and small plates, through to larger mains and a short dessert selection, dishes include ‘Grilled squash, red pepper paste, crackers & summer slaw’ and ‘Purple corn tostada, broad bean “guac”, piquillo pepper & artichokes’, alongside non-vegan options such as ‘Baked brie, burnt honey, preserved lemon, truffle mascarpone & cranberry bread’. Main dishes lead with ‘Chipotle grilled oyster mushroom, smoked leek & peanut sauce’ and a Tendril signature ‘Ratatouille, basil puree, ras el hanout & herb crumb’ (small plates from £9, mains from £14). Guests can choose to order a la carte, or opt for the Tendril ‘discovery’ set menu, which includes a snack, the choice of two small plates, one main and a dessert for £29 per person."

When - From 18th May 2021 - Tues-Sun

Monday- Closed

Tuesday 5.30pm-10.30pm

Wed-Friday 12.30pm- 3.30 pm / Wed -Friday 5.30pm- 10.30 pm

Saturday 12.30pm-1030pm / Sunday 12.30pm- 5.30pm

Where - The Sun & 13 Cantons, 21 Great Pulteney St, Soho W1F 9NG

Book a Table - via Resy - here

Map

Tendril Kitchen on Instagram

The Sun & 13 Cantons