Sunday, 15 April 2012

Fat Cheeks' Sunday Roast in Broadway Market

Fat Cheeks is a new dining company which is planning a number of events.  First up is a Sunday Roast in Broadway Market.

"FAT CHEEKS is the first dining event by duo Juni Ross and Michelin-trained chef Gareth Thomas. With a good old-fashioned Sunday roast as their first culinary venture together they’re taking over the Pie & Mash Shop on Broadway Market in East London.
A ‘surprise’ Bloody Mary and a live acoustic performance of Brazilian beats and jazz will also be part of the Fat Cheeks dining experience.
Together with the charm of the Victorian building unchanged since opening in 1900 (often used in films and period dramas) this new venture promises to be fresh, wholesome with a perfect relaxing Sunday vibe.
Fat Cheeks using locally sourced ingredients will offer a selection of suet puddings of 21 day-aged beef, Suffolk chicken or a roast of Gloucester old spot pork belly with all the roast trimmings. A vegetarian nut roast will also be available.
Followed by a seasonal crumble with Cornish clotted cream or a selection of British cheeses."

When - Sunday 29th April with seatings at 12pm, 2pm, 4pm & 6pm.

Where - 9 Broadway Market, London E8 4PH

Cost - £25 per head, pre-booking only from Fat Cheeks


Link - Fat Cheeks

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