Tuesday, 8 January 2013

Ryan Stafford at Ben's Canteen in Battersea

Chef Ryan Stafford, one of the finalists on Masterchef: The Professionals, and formerly of Boxwood Cafe and Fifteen, will be 'mixing it up' at Ben's Canteen for one night only on 23rd January.  It's a £40 set menu, and two sittings, 7pm and 9pm.

"Ryan is a former Masterchef: The Professionals finalist and is a serious talent... just check out his menu below (we literally can't wait to try his food).
There will be 2 sittings. Please note, this is a supper club style event, this means that everybody is served at the same time... so please don't be late. The bar will be open before and after.
Ryan Stafford Mixing It Up at Ben's Canteen - £40 Set Menu
Pig Popcorn & Chorizo Jam
Light Rye & Brixton Honey Bread with Whipped Brown Butter
Carpaccio of Beasts (Venison & Black Scotch Beef)
Treacle Cured Trout, Maple Mayo & Pumpkin Seed
Iberico Bellota, White Bean & Rosemary Oil
Majii Leaf, Black Cardamon & Valrhona
Salted Caramel, Peanut, Yoghurt & Forell Pear
Pistachio Milk & Oreo"

When - Wednesday 23rd January 2013, with two sittings, one at 7pm and one at 9pm

Where - Ben's Canteen, 140 St John’s Hill, SW11 1SL

Cost - £40 per head from here (7pm) & here (9pm)

Link 1 - Ben's Canteen
Link 2 - Ryan Stafford
Link 3 - Ben's Canteen on Twitter
Link 4 - Ryan Stafford on Twitter
Link 5 - Interview with Ryan Stafford

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