Asparagasm is a regular vegan & gluten-free feast held in Hackney. For April they have a special guest chef from Disappearing Dining Club (who also organised A Very London A Fare in March), plus cabaret entertainment.
"We've room for 60 of you gorgeous munchkins at our 5-course fine dining event when our culinary wizards headed up by guest chef Fredrik Bolin*, Head Chef at Disappearing Dining Club, will create a vegan and gluten-free rainbow from somewhere over in the open kitchen.
We've performance from the bewitching Miss Stephanie Ware and friends, as well as Dark Chocolate Tiffin to sample from the scrumptious vegan and gluten-free Lazy Day Bakery.
Featuring an exclusive menu of mock & cock-tails hand-mixed by Lefti Christodolou, one of London's finest bar tenders, vegan-method wine and beer - Running Duck from Stellar Vineyard and hand-crafted lager from Freedom Brewery - as well as biodynamic champagne and organic British bubbles will also be served.
Relax and come as you are - however should you wish to wear your brains, courage or hearts on your sleeve then fabulous prizes for sartorial creativeness will be bestowed.
* Cream of Jerusalem Artichoke drizzled with Wild Mushroom Oil *
* Tomato, Black Bean & Corn Ceviche with Lime & Cucumber Jelly & Crispy Tortilla *
* Smoked Ratatouille Provençale served with roasted Red Pepper Polenta and a salad of rainbow greens *
* Raspberry & Chilli Granita *
* Pineapple Fondant with Coconut Sorbet *"
When - Thursday 25th April
Where - Unit Gi - Enterprise House, 2 Tudor Grove, London, E9 7QL
Tickets - £35 from here Includes 5 courses and welcome 'Emerald Kiss' cocktails courtesy of Pernod Absinthe.
Link 1 - Disapearing Dining Club
Link 2 - Studio Gi
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