Grub is a four day pop-up restaurant in which you can eat... grubs! It's inspired by Thai street food, and a collaboration between edible insect importers Grub and Chang beer, and will be at Monikers in Hoxton Square from Wednesday 5th March.
"Healthy, sustainable and delicious, let Grub convert you to the insect revolution. Grub are leading the way for the next generation of foodies and trend-setters by incorporating insects into flavoursome dishes that not only taste great but also pack a serious protein punch. To try it first hand, visit the Grub pop-up restaurant, sponsored by Chang, which will be taking over Monikers in Hoxton Square for four days, kicking off on Wednesday 5th March 2014. Tantalise your taste buds and come on a journey of discovery with Grub’s insect inspired Thai street food feast – even the most sceptical will be converted.
Suppliers of premium, edible insects, Grub are bringing tasty and nutritional dishes to British plates. Guests will be treated to a seven course experience of traditional, and every ticket comes with a free bottle of Chang Beer or a glass of wine.
Chang Beer’s unique blend of ingredients complements the crispiness of the batter, the saltiness of the soya and sweet chill of the dipping sauce. Full bodied with light citrus notes, Chang Beer is the ideal accompaniment to Grub’s authentic Asian food with a twist. Tickets are £36.50 each "
When - Wednesday 5th March - Saturday 8th March, at 7.30pm
Where - Monikers, 16 Hoxton Square, N1 6NT
Tickets - £36.50 from Billetto here
Get more events like this
I have created a weekly newsletter to feature news about all of the latest and best pop-up and temporary things in London. Please sign up below!