On Monday 8th December The Full English Kitchen starts its residency at The Joker of Penton, in Islington, N1. The menu is based around the full English breakfast, with other dishes like Shredded Lamb Shepherds pie and bubble and squeak also available. Open seven days a week - indulge yourself!
"Our 'farm to fork' ethos means that we support small British family farms, and seasonal and local produce provides the backbone of all our menus
At the Full English we make everything from scratch in our kitchens, using where possible, British sourced ingredients and always supporting British Farmers.
Full English - Dry cured free range bacon from Berkshire pigs, large free range Somerset egg, free range British pork (85%) sausage made exclusively for us by The Sausage Roll Sanctuary, slow roasted vine tomato
Egg and soldiers
Bubble & Squeak
Shredded Lamb Shepherds pie"
When - Monday 8th December 2014, for 3 months
Monday to Friday Midday to 3pm and 5pm to 10pm
Saturday 10am to 10pm
Sunday 10am to 5pm
Link - The Full English
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