Monday, 25 May 2015

Noemi's brünch German Summer Feast in Streatham

Noemi, whose Berlin Brunches have been a big hit this year, is now hosting an evening event - a German-inspired Summer Dinner Party at Boyce de Roca in Streatham SW16 on Thursday 4th June.  The £25 menu includes pulled pork and sauerkraut, and will finish with the German Summer Dessert 'Rote Grütze' with home-made Quark Ice Cream and Marzipan Petit Fours.  Delicious!

"London’s best German-inspired Summer Dinner Party has its debut in the heart of Streatham
After four successful Berlin Brünch events in Brixton, Battersea and Hackney, Noemi has teamed up with the Streatham Food Festival to bring you the best of German Summer flavours.
Join 25 fellow foodies at Boyce Da Roca, a quirky neighbourhood café in the heart of vibrant Streatham for a Summer Feast inspired by her German roots (she is originally from Berlin).
She will pickle, bake, poach, slow-cook and make this a fun and inclusive event for everyone involved. In collaboration with Belsazar and Mondino - Germany’s first own Vermouth and Amaro brands - a professional mixologist will prepare mouthwatering cocktails, which complement and underline the flavours of each dish on the menu.
There will also be typical German Beer, Berlin soft drinks and organic local wine for you to choose from.
What’s the Food like?
Who said German food is only about Pork Knuckles, Bratwurst and Brezel – this menu is a bit different and captures the freshness of summer, German traditions, lots of passion for food and locally sourced ingredients.
Upon arrival Noemi invites you for some mingling over nibbles and drinks to kick off the evening.
You will then be seated among a romantic and rustic setting of fresh flowers and candles before the first course will be served at 8pm – Smoked Mackerel Pâté on German Rye Bread with freshly pickled Cucumber Salad.
The main course comprises coffee-infused, succulent Pulled Pork on Wholemeal Sourdough topped with Clarence Court’s finest poached Egg. To balance the dish you will get to taste fresh Sauerkraut with Coriander and Pineapple, Red Cabbage with Raisins, Cinnamon and Apple as well as Noemi’s take on the Berliner Potato Salad.
For desert, she will introduce you to her favourite German Summer Dessert 'Rote Grütze' with home-made Quark Ice Cream.
To round up the summer evening there will be hand-made German marzipan served with coffee & teas.
Please note, all drinks are on top of the ticket price. However, get your hands on the cocktail fly to accompany each course (three cocktails in total)."

When - Thursday 4th June, 7.30pm - 10.30pm

Where - Boyce da Roca, 9 Leigham Hall Parade, Streatham High Road, SW16 1DR

Tickets - £25 from Grub Club here


Get directions with Citymapper

Link - Tickets page

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