For three days - Weds 20th - Fri 22nd July 2016 - Escape & co and Georgia Levy of The Kitchen Cooperative are serving up a decadent seafood feast at The London Cooking Project in Ethelburga Street, SW11. £56 gets you a four course French seafood dinner, with lots of French wine - be there!
"Enjoy a decadent seafood feast at the London Cooking Project in Battersea!
For this new experience, Escape and co. has collaborated with the talented Georgia Levy of The Kitchen Cooperative to bring you an exciting seafood supper straight from Billingsgate market, inspired by the joyful french approach to shared eating. Get ready to enjoy a sumptuous, four-course feast featuring London’s freshest seafood cooked in a classic french style and served in a communal setting. Be prepared to eat with your hands, get messy, and laugh around beautiful bottles of french wine. A dinner created for fun, fish-loving francophiles."
When - Weds 20th - Fri 22nd July 2016
19:45 – 23:00
Where - London Cooking Project, 1 Ethelburga Street, SW11 4AG
Tickets - £56, including a 4-course meal and wine from Escape & Co here
Link - Tickets page - inc full menu
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