Sunday, 1 July 2012

Jimmy's Supper Club at Annex East in Stratford

Supper Club host, and pop-up restaurant veteran Jimmy Garcia has announced his new venture, to take place over a month during the Olympics.  Its a large pop-up restaurant located very close to the Olympic Village, and it'll be the venue for food, cocktails, entertainment and art.

"With nightly delectable 5 course feasts intertwined with nights such as Dodgeball And Dinner, Sunday Brunch Club Sports Day, special screenings of Blades Of Glory, Cool Runnings, Chariots Of Fire, and wine tasting and pairing nights, Jimmy’s has something on offer for every hungry East London Olympian.
The stunning new warehouse space will also feature a custom designed cocktail bar and seating area on the mezzanine level of the warehouse from New York and Copenhagen based designer, Nikolaj Lorentz Mentze, alongside a fine art exhibition which will be located on the ground floor of the warehouse, comprising of invited young London based galleries that will select and exhibit one work from one artist.  The exhibition will also showcase the works of Neil Rumming, James Balmforth, Julian King, Limoncello, Cole, tsp alongside especially invited galleries and exhibitors.
In the afternoon light lunches and snacks based around Olympics will also be available with the likes of 'Linford's Lunch' - A lunch box with a sandwich, drink, piece of fruit, and pack of crisps. or a Beijing Box- containing noodle and King Prawn Salad with a ginger and lime dressing. A fully licensed bar will also be open all day.
Jimmy’s presents the prefect opportunity to get involved in your own Olympics whilst eating, drinking and being entertained by the best in the business. What could be better!"

When - 20th July - Mid August

Where - Jimmy’s At Annex East, 2 Hutchins Close, London Borough of Newham, London E15 (100
meters from the Olympic Village)

Cost - Earlybird Tickets are £32, (normal price £47) from here  For group bookings (more than 12 people) email Jimmy directly -

Link 1 - Annex East
Link 2 - Booking page
Link 3 - Article

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