Sunday, 13 September 2015

The Hive's Supper Club in Bethnal Green

The Hive Wellbeing is serving up two nights of an Italian supper club at its site on Cambridge Heath Road, containing only biodynamic and organic ingredients, plus there will be wines to buy from Piemonte and Trentino.  Note that the meal is 100% plant based - no meat at all.

"The Hive Wellbeing fosters a new type of healthy dining - a delicious one. We have sourced natural wines from our home regions of Piemonte and Trentino – Italy. We combine simple organic produce and biodynamic live foods without sacrificing the amazing flavours of the earth. Your experience with us will leave you surprised, your taste buds tantalised and your being - content. It’s our mission to give East London a paradise of healthy living through foods and beverages that give long after they’ve hit your lips. We’ve created an open space with beautiful raw wood materials that make your time in The Hive a memorable one.
Come by to enjoy how good ‘healthy’ can actually taste and feel with our set menu. We take you through a myriad of flavours from start to finish, with complementing drinks if you wish to indulge.
The Hive aperitivo cocktail
Actived raw almonds, tamari and chia seeds
Oat and sunflower seed raw bread, macadamia cheese, fig and shallot chutney
Insalata russa, E5 grilled ciabatta "crostini"
Black 'Venus' rice, italian porcini mushrooms, coriander pesto
Raw mini pizza, sundried tomato sauce, nut cheese, rocket and capers, heirloom tomatoes
Your choice of:
Cashew and coconut cheesecake, raspberry coulis
We only use biodynamic or organic ingredients.
Our menu is 100% plant based"


When - Fri 18th & Sat 19th September 2015
6pm - 10pm

Where - The Hive of Vyner St, 286-190 Cambridge Heath Rd, E2 9DA

Tickets - £30 from eventbrite here

Get directions with Citymapper

Link - Tickets page

Get more events like this

I have created a weekly newsletter to feature news about all of the latest and best pop-up and temporary things in London.  Please sign up below!

See this week's newsletter here

No comments:

Post a Comment