TĀ TĀ Eatery, who serve small plates with both Asian and Portuguese influences, are back for a 3 month residency at Borough Wines in Station Terrace, Kensal Rise, NW10, serving Thursday to Sundays, starting 10th May. Go for dinner on Thursday, Friday and Saturday, or brunch on Saturday and Sunday. TĀ TĀ get extraordinary love on their instagram make sure you go to get a taste!
"Zijun Meng and Ana Goncalves from TĀ TĀ EATERY are taking over the kitchens at Borough Wines Kensal Rise, for a three month residency as part of our Chef Development Series. Stop by for small plates and sharing platters, including the famous Katsu Sandwich and Toasted Rice Cream.
Looking both east and west for inspiration - with a nod to their native China and Portugal - TĀ TĀ dishes are Modern Asian in style, but incorporating European ingredients and techniques, all cooked with flair and precision."
When - Wednesdays to Sundays, starting 10th May 2018 for 3 months
Thurs - 6.30pm - 10pm
Fri - 6.30pm - 10pm
Sat - Brunch: 11am - 3pm / Dinner: 6.30pm - 10pm
Sun - Brunch: 11am - 3pm
Where - Borough Wines & Beers, 30 Station Terrace, London NW10 5RP
Booking - No booking for parties of fewer than 6. Parties of 6 or more can email info@tataeatery.co.uk
Note - It's cash only - except for the bar - but there are cashpoints nearby.
Map
Link - Borough Wines
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